Premium quality daar cheeni or commonly known as cinnamon. Full of flavor and fragrance, cinnamon is an essential part of Pakistani cuisine.
The delicate flavor is a perfect addition to both sweet and savory dishes.
You can add it to your pulao, meaty dishes, and lentils or even sprinkle it on your french toast to spice up the flavor.
It has:
· Antibacterial properties
· Antifungal properties.
· Anti-diabetic properties.
With these properties, it is a must to have spice in your home.
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